Baked candy potato fries are notoriously laborious to get proper, typically turning out mushy or soggy as an alternative of crisp. This oven-roasted technique makes use of excessive warmth, even cuts, and a savory Parmesan end to ship tender facilities with golden, flippantly crisp edges each time.
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Why You’ll Love These Baked Sweet Potato Fries
Sweet potato items coated in a scrumptious spice mix with crisp edges and many flavor- what’s to not love!
- Favorite technique to get pleasure from candy potatoes – While I like baked candy potato, the seasoning mix on these fries actually sends them excessive.
- Quick and straightforward – These candy potato wedges could be prepped and into the oven in below 10 minutes. Less time within the kitchen equals extra time with your loved ones. Â
- Minimal components – If you don’t have already got the components readily available, you possibly can simply discover them on the grocery retailer.Â
Recipe Essentials
The easy components wanted to make this candy potato fry recipe can simply be discovered at your native grocery retailer. A full checklist of components with measurements for this recipe is obtainable within the printable recipe card under.
- Sweet potatoes – I like to make use of giant candy potatoes. Make positive they’re peeled and minimize into wedges. You can eat candy potato skins, however they are often difficult to chew.
- Olive oil
- Parmesan cheese
- Fresh garlic
- Fresh parsley
- Fresh thyme
- Fine sea salt
How to Make Baked Sweet Potato Fries (Step-by-Step)
You are going to like how simple it’s to make these crispy candy potato fries.
- Prepare oven and pan. Preheat oven and line a rimmed baking sheet with aluminum foil.
- Toss potatoes in oil. In a big bowl, toss potatoes with olive oil. Try to coat as evenly as potential. Spread potatoes on baking sheet in a single layer.
- Combine remaining components. Mix garlic cloves by way of Parmesan cheese in a small bowl. Set apart.
- Bake, flipping fries half manner by way of. Baking time will differ vastly based mostly on the scale of your wedges. To check, pierce with a fork and wait till the are tender.
- Add cheese. Remove fries from oven and spoon Parmesan cheese combination evenly over candy potato fries.
- Broil. Increase oven temp to broil, return baking sheet and watch carefully. Remove when cheese is melted and edges start to brown.
Variations
There are a number of methods you may make these baked candy potato fries your individual.
- Potatoes – Sweet potatoes are available a wide range of colours, strive purple candy potatoes and even white potatoes so as to add some selection. You may even use common potatoes to make common fries and nonetheless use the identical topping.
- Seasoning – The seasoning we use on these candy potatoes fries could be very easy, however strive mixing it up with completely different herbs, a unique cheese and even onion powder.
- Spice it up – If you need to add some warmth, strive including some black pepper, chili powder, a pinch of cayenne pepper or any spice combine you’d like.
- Cooking technique – If you’re a fan of the air fryer, you may make these air fryer candy potato fries. Spray your air fryer basket or use a liner and remember the cooking time will in all probability change, however be dependent in your machine and the scale of the wedges.
Perfect Pairings
Sweet potato fries are principally the aspect dish that performs good with everybody… however they actually shine with meals which might be salty, smoky, spicy, or tangy.
Some of my private favorites are a caprese burger, crab soften, sluggish cooker ribs or skirt steak. Even salmon croquettes or crab muffins.
And if the garlic parmesan isn’t sufficient taste, contemplate going restaurant type with a dipping sauce- garlic aioli, fry sauce and yum yum sauce are my picks.
Commonly Asked Questions
Sogginess often comes from extra moisture and overcrowding. Cut fries evenly, dry them effectively, use a high-heat oven, and unfold them in a single layer with area between items in order that they roast as an alternative of steam. Also use a low-rimmed baking sheet (not a deep pan).
Not often. Sweet potatoes don’t crisp the identical manner russets do, and soaking could make them more durable to crisp. Your finest bets are even cuts, drying completely, and ending with a fast broil.
Uniform thickness is all the things. Whether you do wedges or sticks, hold them constant so the skinny ones don’t burn whereas the thicker ones keep mushy.
After the fries are tender. Add the Parmesan-garlic combination on the finish, then broil briefly so the cheese melts and turns golden with out burning the garlic.
More Sweet Potato Recipes
I’m a agency believer that potatoes needs to be their very own meals group- all joking apart, they make the very best aspect dishes. Here are a few of my favorites.
Baked Sweet Potato Fries w/ Garlic Parmesan Sauce
Oven Baked Parmesan Garlic Sweet Potato Fries will jazz up your dinner!
Prevent your display from going darkish
Servings:
Preheat the oven to 425°F and line a rimmed baking sheet with non-stick aluminum foil or parchment paper. Make positive the baking sheet has brief sides to stop steaming. Do not use a deep pan and decide one thing giant sufficient that they don’t seem to be crowded.
In a big mixing bowl, toss the prepped 2 giant candy potatoes with the 2 tablespoons mild additional virgin olive oil. Try to coat as evenly as potential. Spread potatoes on the ready baking sheet in a single layer permitting room round every for the air to flow into, this ensures even cooking.
Bake the candy potatoes for 20-Half-hour (that is largely dependant on the scale of your fries), flipping fries half manner by way of. To check, pierce with a fork and wait till they’re tender.
In a small bowl, toss collectively the 1/4 cup finely grated Parmesan cheese, minced 3 garlic cloves, chopped 2 tablespoons recent parsley, 1/2 teaspoon recent thyme, and 1/4 teaspoon high quality sea salt.
Remove from the oven and spoon the Parmesan cheese combination evenly over the candy potato fries.
Increase the oven temperature to broil, return the baking sheet and watch carefully. Remove when the cheese is melted and edges start to brown- roughly 2 minutes.
If you have tried this recipe, come again and tell us the way it was within the feedback or star rankings.
Freezing: You may also retailer these do-it-yourself fries within the freezer. Store in a freezer bag for as much as six months. Reheat in a 400°F oven whereas nonetheless frozen. This takes about 20-25 minutes.Â
Calories: 146 kcal, Carbohydrates: 14 g, Protein: 3 g, Fat: 8 g, Saturated Fat: 2 g, Cholesterol: 4 mg, Sodium: 282 mg, Potassium: 239 mg, Fiber: 2 g, Sugar: 2 g, Vitamin A: 9440 IU, Vitamin C: 5.3 mg, Calcium: 100 mg, Iron: 0.6 mg
