These jalapeño popper puffs are a fast, tacky appetizer made with crescent dough, cream cheese, cheddar, jalapeños, and bacon. If you’re keen on the flavour of jalapeño poppers however need one thing simpler to bake and share, these rolls are a easy get together recipe that at all times disappears quick.
Gather This
You solely want a handful of easy substances to make these crescent roll appetizer. A full record of substances with measurements for this recipe is out there within the printable recipe card beneath.
- Cream cheese – This is the bottom for our puff filling, and it’s additionally what provides that traditional jalapeño popper richness to the bites.
- Hot sauce
- Refrigerated crescent dough
- Unsalted butter
How to Make Jalapeño Popper Puffs (Step-by-Step)
Making your new favourite appetizer couldn’t be simpler with these easy steps.
- Prepare oven and baking sheet. Preheat the oven and line a big baking sheet with parchment paper. Set apart.
- Make filling. In a mixing bowl, stir collectively the softened cream cheese, cheddar cheese, jalapeños, bacon, taco seasoning and scorching sauce till absolutely blended.
- Add filling to dough and roll. On a workspace, unroll the crescent rolls, working one triangle at a time. Spoon the cream cheese filling into the vast finish of every roll and roll up, inserting on the ready baking sheet. Repeat with remaining rolls.
- Bake within the preheated oven till rolls are calmly browned.
- Baste with taco seasoning and butter. When the rolls are baked, whisk the melted unsalted butter with the remaining taco seasoning and baste on prime of the rolls. Serve scorching.
Easy variations embody swapping cheddar for pepper jack, including inexperienced onions, utilizing crumbled cooked sausage as a substitute of bacon, utilizing a warmer pepper (examine the Scoville scale) or drizzling with scorching honey or agave nectar earlier than serving.
Tips for Best Jalapeño Popper Puffs
While this recreation day snack is kind of simple to make, I do have some tricks to set you up for achievement.
- Don’t overfill the dough – Too a lot filling can leak out whereas baking and make the rolls tougher to maintain neat.
- Use softened cream cheese – Softened cream cheese mixes extra easily and permits the opposite substances to include simpler.
- Seed jalapenos for milder warmth – Removing the seeds and membranes helps management the spice stage.
- Brush with butter whereas nonetheless scorching – This helps the tops take in the flavour and provides the completed puffs an additional savory end.
Best Dipping Sauces
These poppers are even higher when served with one thing to dip them in. Here are a few of my favorites.
Make-Ahead, Storage & Freezing
Storage: Store any leftovers in an hermetic container within the fridge.
Freezing: Jalapeño Popper Puffs additionally freeze properly, in reality I made two batches and froze one for the night time there may be an impromptu assembly of soccer followers at my house. Cook absolutely, then freeze.
Reheating: Reheat at 350°F for 10 minutes or till warmed by means of (if chilly). If room temperature, they may solely take about 4-5 minutes. You may also microwave them, however any bread product will get a bit of rubbery. To forestall this, wrap in a really damp paper towel and warmth for 20-30 seconds at 50% energy.
More Easy Appetizers
Whether for recreation day or a day snack, these snacks and appetizers are good for any event.
Jalapeño Popper Puffs Recipe
These jalapeño popper puffs are a straightforward baked appetizer made with crescent dough, cream cheese, cheddar cheese, jalapeños, and bacon. Flaky, tacky, and ideal for recreation day, events, or vacation entertaining.
Prevent your display from going darkish
Servings:
Preheat the oven to 375°F. Line a big baking sheet with parchment paper. Set apart.
In a mixing bowl, stir collectively the softened 1/2 cup cream cheese, shredded1/2 cup sharp cheddar cheese, minced and seeded 2 jalapenos, cooked and crumbled 2 tablespoons bacon , 1 teaspoon of the taco seasoning and 1 teaspoon scorching sauce till absolutely blended.
On a workspace, unroll the 2 cans refrigerated crescent rolls , working one triangle at a time. Spoon 1 heaping tablespoon of the cream cheese filling into the vast finish of every roll and roll up, inserting on the ready baking sheet. Repeat with remaining rolls.
Bake for roughly 12-14 minutes or till rolls are calmly browned.
When the rolls are baked, whisk the melted 2 tablespoons unsalted butter with the remaining 1 teaspoon of taco seasoning and baste on prime of the rolls. Serve scorching.
If you have tried this recipe, swing again by means of and tell us the way you preferred it within the feedback or scores.
Storage: Store any leftovers in an hermetic container within the fridge.
Freezing: Jalapeño Popper Puffs additionally freeze properly, in reality I made two batches and froze one for the night time there may be an impromptu assembly of soccer followers at my house. Cook absolutely, then freeze.
Reheating: Reheat at 350°F for 10 minutes or till warmed by means of (if chilly). If room temperature, they may solely take about 4-5 minutes. You may also microwave them, however any bread product will get a bit of rubbery. To forestall this, wrap in a really damp paper towel and warmth for 20-30 seconds at 50% energy.
Calories: 159 kcal, Carbohydrates: 12 g, Protein: 3 g, Fat: 12 g, Saturated Fat: 6 g, Polyunsaturated Fat: 2 g, Monounsaturated Fat: 3 g, Trans Fat: 0.1 g, Cholesterol: 16 mg, Sodium: 287 mg, Potassium: 21 mg, Fiber: 0.1 g, Sugar: 3 g, Vitamin A: 196 IU, Vitamin C: 2 mg, Calcium: 33 mg, Iron: 0.4 mg
