These Crispy Air Fryer Chicken Cutlets are golden on the surface, juicy on the within, and prepared in 20 minutes—no deep frying required. Whether you’re craving a lighter spin on a consolation meals traditional or want a fast weeknight dinner, this recipe delivers all of the crunch with out the oil.
With easy pantry substances and minimal prep, these cutlets come out completely crispy each time and pair properly with salads, pasta (howdy caprese pasta salad with crispy rooster!), or sandwiches. I’ve even added them to Chicken Katsu Ramen! Keep studying for all my tricks to make them additional flavorful and foolproof.
Table of Contents
Similar to my Air Fryer Chicken Katsu and Fried Chicken Without Flour, that is a tremendous strategy to create a flexible and scrumptious rooster dish.


- Ready in 20 minutes: From begin to end, you’ll solely spend 20 minutes within the kitchen.
- Lots of how to take pleasure in: Salads (I serve them with this little gem salad), sandwiches, wraps, pizza, protein bowls, and extra!
- Easy prep: All you need to do is bread the rooster and pop it within the air fryer!
Jordan
Ingredients You’ll Need


- Chicken cutlets – the star of the present!
- Flour helps the egg combination adhere to the rooster, making a stable base for the breadcrumbs to stay.
- Eggs act as a binding agent, holding the breadcrumbs in place whereas additionally giving the crust a golden, crispy texture when cooked. Together, they create a crunchy, properly-coated exterior on the rooster.
- Panko bread crumbs – gentle, ethereal, and crispy, these are the greatest breadcrumbs to ensure a golden brown and crispy rooster cutlet each time!
*For an in depth listing of directions, substances and measurements, please reference the recipe card down beneath.
Substitutions/Additions
- If you’ll be able to’t discover rooster cutlets, you should buy rooster breasts and slice them in half.
- Garlic powder & onion powder may be added to the flour or breadcrumb combination for additional savory depth.
- Parmesan cheese blended into the panko breadcrumbs provides a wealthy, tacky taste and enhances the golden-brown crust.
- Fresh herbs like oregano, thyme, or parsley may be blended into the breadcrumbs for a recent, herbaceous observe. This is a good way to make use of recent herbs out of your backyard!
- Lemon zest may be added to the flour or breadcrumbs to provide a recent, citrus taste that enhances the rooster properly.
How to Make Air Fryer Chicken Cutlets


Step 1: Prepare breading. Grab 3 shallow bowls. Mix the flour and salt and pepper in a single, beat the eggs in one other, and pour the breadcrumbs into the final one.


Step 2: Bread rooster. Cover every rooster cutlet in flour, coat properly with overwhelmed egg, and press within the Panko till absolutely coated.


Step 3: Arrange in air fryer. Place the breaded cutlets within the basket of your air fryer and spray evenly with olive oil.


Step 4: Air fry. Cook at 375 for 10 minutes, then flip and prepare dinner one other 5 minutes.
Recipe FAQs
Absolutely! As lengthy as you prepare dinner all of it the best way (to an inside temperature of 165 F), it’s completely protected to air fry uncooked rooster.
Chicken cutlets come from the rooster breast, however they’re sliced thinner and pounded flatter than rooster breasts could be.
Place rooster cutlets in an hermetic plastic container within the fridge for 3 to 4 days. Allow them to chill to nearly room temp first to forestall extra moisture that can make the breading soggy. You may also freeze rooster cutlets for a month or longer.
Pop them again within the air fryer at 350 for a couple of minutes till they’re heated by way of and crispy once more! You might wish to spritz them with a tiny bit of additional olive oil to assist them crisp up. You may additionally bake them on the similar temperature. I don’t advocate microwaving except you want soggy cutlets.


How to serve rooster cutlets
My present favourite strategy to serve these rooster cutlets is over a easy mattress of blended greens tossed in lemon juice, olive oil, and flaky salt. I high them with a scrumptious and surprising topping, Mexican Street Corn Dip, which brings a creamy, tangy distinction to the crispy rooster with its mixture of roasted corn, cotija cheese, and a kick of lime.
If you’re in search of extra sides to go together with them, take into account serving the rooster with a light-weight cucumber and radish salad or a flavorful Roasted Baby Potatoes for a properly-rounded meal. The crispy rooster, paired with these recent and vibrant sides, creates an irresistible mixture that can have everybody asking for seconds!
In the summer time, I additionally love topping this rooster with a recent cherry tomato salad or serving it alongside a crispy roasted potato salad. These crispy air fryer smashed potatoes are one other favourite of mine to serve with rooster cutlets!
If you tried this air fryer rooster cutlets or another recipe on my weblog please depart a 🌟 star ranking and inform me the way it went within the 📝 feedback beneath. I like listening to from you, and this helps my enterprise thrive so I can proceed offering free recipes!
Air Fryer Chicken Cutlets
Crispy Air Fryer Chicken Cutlets are juicy, golden, and straightforward to make—excellent for a fast and straightforward dinner with all of the crunch, not one of the oil. Perfect for salads, sandwiches, or as the principle dish for dinner!
Prevent your display from going darkish
Preheat the air fryer to 375°F.
Place the flour, eggs, and panko bread crumbs into three shallow bowls (I prefer to season every bowl with a pinch of salt and pepper). Season either side of the rooster cutlets with salt.
Dredge the cutlets separately, by first coating them on either side in flour, then the egg wash, then the breadcrumbs.
Arrange the cutlets in a single layer with about 1-2 inches of area between them within the air fryer basket and evenly spray either side with olive oil. Air fry for 10 minutes, flip after which prepare dinner for one more 5 minutes.
Serve with a easy salad or with the elective Mexican Street Corn topping beneath.
If you tried this recipe, please depart a assessment letting me know the way it was!
- I prefer to serve these on high of arugula tossed with slightly olive oil, lemon or lime juice, and flaky salt.
- Flip midway: This ensures either side crisp up evenly. Use tongs or a spatula (or each collectively!) to flip gently so the breading stays intact.
Optional Street Corn Topping:
- 2 cups corn kernels
- 1 diced jalapeno
- 1 minced garlic clove
- ¼ cup cotija cheese
- Zest and juice from 1 lime
- ¼ cup greek yogurt, mayonnaise, or mexican crema
- ¼ cup recent chopped cilantro
- 1 teaspoon tajin
Mix all of the substances in a medium-sized mixing bowl and place them on high of the rooster cutlets earlier than serving.
Calories: 329kcal | Carbohydrates: 30g | Protein: 45g | Fat: 8g | Saturated Fat: 2g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 2g | Trans Fat: 0.03g | Cholesterol: 165mg | Sodium: 439mg | Potassium: 744mg | Fiber: 2g | Sugar: 2g | Vitamin A: 170IU | Vitamin C: 2mg | Calcium: 79mg | Iron: 4mg
Nutrition data is approximate and was calculated utilizing a recipe vitamin label generator.
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