Baked Pork with Cherry Tomatoes and Green Beans. Boneless pork chops seasoned with salt, pepper, onion powder, and garlic, and oven-baked with greens.
Baked pork is a kind of dishes that feels fancy sufficient for a Sunday dinner however easy sufficient to make on a busy weeknight. This model combines tender oven-baked pork with candy cherry tomatoes and crisp inexperienced beans for a wholesome dinner concept that’s as colourful as it’s scrumptious.

Everything cooks collectively in a single pan, which makes it the right lazy recipe once you need a satisfying meal with no sink stuffed with dishes.
I really like how the pork absorbs the flavors of the roasted tomatoes and olive oil whereas the inexperienced beans keep barely crisp. It’s an easy-to-make mixture that feels contemporary and balanced, and it pairs superbly with rice, potatoes, or only a crusty piece of bread to take in the juices.
NOTE
Before starting the recipe bear in mind to learn the “Invent Your Recipe” part beneath for added solutions, recipe combos, or ingredient alternate options.
How To Make Baked Pork With Cherry Tomatoes
- Pre-heat the oven to 375 levels
Bringing all of it collectively:
- In a baking pan, place the pork chops evenly within the middle after which encompass them with the greens and garlic.
- Next, drizzle the olive oil evenly over the pork and greens. Next, season every part with the salt, floor black pepper, onion powder, and contemporary basil.


- Finally, place into the oven and again at 375 levels for half-hour, or till the pork chops have reached an inner temperature of 160 levels.


How to Serve Baked Pork with Tomatoes
- Serve this baked pork recipe with a facet of brown rice or your favourite grain.


Invent Your Recipe
Baked pork with cherry tomatoes and inexperienced beans is the form of dish that feels contemporary, easy, and stuffed with taste; the guts of Mediterranean cooking.
With only a few swaps and additions, you can also make it much more vibrant and suited to your style.
Pork Options
- Pork chops are a fantastic base, however pork tenderloin sliced into medallions cooks rapidly and stays juicy.
- Boneless, skinless rooster thighs or breasts are a fantastic substitute if you wish to swap issues up.
- Turkey cutlets work superbly with the identical Mediterranean flavors for a lighter choice.
Tomatoes
- Cherry or grape tomatoes maintain issues candy and vibrant, however roasted Roma tomatoes add a richer taste.
- Toss the tomatoes with a drizzle of balsamic vinegar earlier than baking to present them a barely tangy, caramelized edge.
- Add just a few chopped sun-dried tomatoes for a concentrated burst of taste.
Green Beans
- Haricots verts (skinny French inexperienced beans) prepare dinner rapidly and keep tender-crisp.
- Swap in asparagus, zucchini, or bell peppers for a colourful, seasonal twist.
- For a heartier dish, add halved child potatoes tossed with olive oil and herbs.
Herbs & Seasonings
- Mediterranean herbs like thyme, rosemary, or oregano work superbly right here.
- Add contemporary garlic or shallots for further depth.
- Sprinkle a pinch of crushed crimson pepper flakes in case you like a bit warmth.
Mediterranean Finishing Touches
- Scatter pitted Kalamata olives over the tray for a briny, salty chew.
- Finish with a squeeze of contemporary lemon juice and a drizzle of extra-virgin olive oil proper earlier than serving.
- Top with crumbled feta or shaved Parmesan so as to add creaminess and richness.
- Garnish with contemporary parsley or basil to deliver every part collectively.
This dish is supposed to be easy and versatile, identical to Mediterranean cooking. Play with these flavors and elements till you discover your favourite model.
For extra concepts like this baked pork dish, take a look at my pork recipes.


This baked pork with cherry tomatoes and inexperienced beans is proof that you just don’t want an advanced recipe to make one thing memorable.
It’s fast to organize, stuffed with taste, and a wholesome dinner thought you may put collectively any night time of the week.
Whether you’re cooking for household or simply your self, this oven-baked dish is a kind of lazy recipes you’ll come again to everytime you want a meal that feels cozy, colourful, and utterly satisfying.


Baked Pork with Cherry Tomatoes and Green Beans
Baked Pork with Cherry Tomatoes and Green Beans. Boneless pork chops seasoned with salt, pepper, onion powder and garlic and oven-baked with greens.
- 4 boneless pork chops 1-inch thick
- 1 pint cherry tomatoes
- 16 ounces inexperienced beans
- 2 giant carrots roughly chopped
- 6 garlic cloves entire
- ¼ cup olive oil
- 1 teaspoon salt
- ½ teaspoon floor black pepper
- 1 teaspoon onion powder
- 2 tablespoon contemporary basil
Bringing all of it collectively:
In a baking pan, place the pork chops evenly within the middle after which encompass them with the greens and garlic.
Next, drizzle the olive oil evenly over the pork and greens. Next, season every part with the salt, floor black pepper, onion powder, and contemporary basil.
Finally, place into the oven and again at 375 levels for half-hour, or till the pork chops have reached an inner temperature of 160 levels.
How to Serve Baked Pork with Tomatoes
Invent Your Recipe
Baked pork with cherry tomatoes and inexperienced beans is the form of dish that feels contemporary, easy, and stuffed with taste; the guts of Mediterranean cooking. With only a few swaps and additions, you can also make it much more vibrant and suited to your style.
Pork Options
- Pork chops are a fantastic base, however pork tenderloin sliced into medallions cooks rapidly and stays juicy.
- Boneless, skinless rooster thighs or breasts are a fantastic substitute if you wish to swap issues up.
- Turkey cutlets work superbly with the identical Mediterranean flavors for a lighter choice.
Tomatoes
- Cherry or grape tomatoes maintain issues candy and vibrant, however roasted Roma tomatoes add a richer taste.
- Toss the tomatoes with a drizzle of balsamic vinegar earlier than baking to present them a barely tangy, caramelized edge.
- Add just a few chopped sun-dried tomatoes for a concentrated burst of taste.
Green Beans
- Haricots verts (skinny French inexperienced beans) prepare dinner rapidly and keep tender-crisp.
- Swap in asparagus, zucchini, or bell peppers for a colourful, seasonal twist.
- For a heartier dish, add halved child potatoes tossed with olive oil and herbs.
Herbs & Seasonings
- Mediterranean herbs like thyme, rosemary, or oregano work superbly right here.
- Add contemporary garlic or shallots for further depth.
- Sprinkle a pinch of crushed crimson pepper flakes in case you like a bit warmth.
Mediterranean Finishing Touches
- Scatter pitted Kalamata olives over the tray for a briny, salty chew.
- Finish with a squeeze of contemporary lemon juice and a drizzle of extra-virgin olive oil proper earlier than serving.
- Top with crumbled feta or shaved Parmesan so as to add creaminess and richness.
- Garnish with contemporary parsley or basil to deliver every part collectively.
This dish is supposed to be easy and versatile; identical to Mediterranean cooking. Play with these flavors and elements till you discover your favourite model.









